{"product_id":"folding-hill-pinot-noir-2021","title":"Folding Hill, Pinot Noir 2021","description":"\u003ch2\u003eGet to know: Folding Hill, Pinot Noir\u003c\/h2\u003e\n\u003ch5\u003eTasting Note\u003c\/h5\u003e\n\u003cp class=\"\" data-start=\"114\" data-end=\"516\"\u003eThis is a proper treat of a Pinot Noir – silky, rich and gorgeously balanced. Expect a swirl of ripe Black Doris plums, tart cherry and wild strawberries on the nose, with hints of spice and toasted almonds lifting from the glass. On the palate, there’s a lush depth of dark fruit – morello cherry, blackberry and juicy plum – wrapped in soft tannins, warming cinnamon spice and a touch of vanilla oak.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"518\" data-end=\"564\"\u003eThe finish? Long, elegant and utterly moreish.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"566\" data-end=\"586\"\u003e\u003cstrong data-start=\"566\" data-end=\"584\"\u003eFood Pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"587\" data-end=\"742\"\u003e\n\u003cli class=\"\" data-start=\"587\" data-end=\"651\"\u003e\n\u003cp class=\"\" data-start=\"589\" data-end=\"651\"\u003eRoast beetroot and lentil salad with tahini dressing (vegan)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-start=\"652\" data-end=\"699\"\u003e\n\u003cp class=\"\" data-start=\"654\" data-end=\"699\"\u003eGrilled lamb chops with rosemary and garlic\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-start=\"700\" data-end=\"742\"\u003e\n\u003cp class=\"\" data-start=\"702\" data-end=\"742\"\u003eMature Comté or a creamy Somerset Brie\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eKate Says\u003c\/h5\u003e\n\u003cp\u003e“This is one of my absolute favourite Central Otago Pinot Noirs. It’s got all that vibrant fruit you expect from New Zealand but with a really classy, Old World-like structure. It’s one of those wines that feels special the minute you open it – but not too posh for a midweek roast. Definitely worth snapping up a few bottles for now and a few to forget about for a couple of years!”\u003c\/p\u003e\n\u003ch5\u003eProducer Info\u003c\/h5\u003e\n\u003cp class=\"\" data-start=\"1175\" data-end=\"1430\"\u003eFolding Hill is a small, family-run vineyard nestled in the Bendigo sub-region of Central Otago. Owned by Tim and Nikki Kerruish, two ex-doctors who swapped stethoscopes for secateurs, their dream was simple: grow the best Pinot Noir the land would allow.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1432\" data-end=\"1819\"\u003eTheir organic vineyard (certified BioGro) is all about letting nature do the talking. Everything is hand-harvested, with low yields to concentrate flavour. In the winery, the fruit is treated gently – fully destemmed, fermented in small batches, and aged in top-notch French oak (mostly old barrels, with a few new for spice). No fining, no filtration – just pure, expressive Pinot Noir.\u003c\/p\u003e\n\u003cp class=\"\" data-start=\"1821\" data-end=\"2100\"\u003eThat low-intervention, organic approach makes a real difference. You get a wine that’s full of energy and integrity – clean, focused fruit, fine tannins, and a texture that wraps around your palate like velvet. This is \u003cem data-start=\"2040\" data-end=\"2064\"\u003eNew Zealand Pinot Noir\u003c\/em\u003e at its most elegant and age-worthy.\u003c\/p\u003e","brand":"Folding Hill","offers":[{"title":"Default Title","offer_id":58777203114316,"sku":"yfm1789238183484","price":36.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1051\/5660\/8332\/files\/folding-hill-pinot-noir-2021_1.jpg?v=1789238190","url":"https:\/\/www.doveandfield.shop\/products\/folding-hill-pinot-noir-2021","provider":"clupsgania","version":"1.0","type":"link"}